Pok Pok strives to create a strong sense of place through mindful reproduction of the food and food culture of Thailand and Southeast Asia.
Our core values guide us in this pursuit:
Mindfulness: Pok Pok’s culture embraces ‘we’ in language and spirit. We strive to be present and act thoughtfully.
Curiosity: We consider ourselves students of the food and food culture of Thailand and Southeast Asia.
Accountability: We hold ourselves responsible for our decisions and actions.
Humility: We are mindful of the fact we operate in a culturally sensitive space, and we do so with respect and transparency.
To get a better sense of what Pok Pok is about, please watch this recent interview with our chef/owner: https://www.cbsnews.com/news/the-dish-andy-ricker