Fiola Mare

3050 K St NW, Washington, DC, United States
Seafood, Italian
Fine Dining
11-25 Employees • 197 Employees on Culinary Agents

Followers (204)


marcellus coleman
Executive Chef

Chicago, IL
Jessica Botta
“What is the glory of Dante compared to spaghetti?”

Washington DC
Djaango ET
Sushi sous chef

Arlington, Virginia
Buya Dembe
Sushi Chef

Washington, District of Columbia
Sesai Parra
Bartender

Greater Los Angeles Area
Ricky Ricon
Line Cook and shift leader

Evan Petrack
Operations Manager

Washington D.C. Metro Area
Madison Alpern
Food & Beverage, Design, Sales, Tech

Philadelphia, PA
Danila Bradley
Executive Chef

Washington, DC
wiyaou mangazie
Busser

Falls Church, VA
AURIEL tait
Washington, DC
Joey Terrones
Washington D.C. Metro Area