Smyth

177 N Ada St, Chicago, IL 60607
New American
Fine Dining
11-25 Employees • 86 Employees on Culinary Agents

Followers (217)


Ian Robertson
Executive Chef

Chicago, IL
Gleshan Piumpathy
Certified Sommelier, CMS

Greater Chicago Area
Sylvain Gaillardon Baldella
Pastry Chef de Partie

Palavas-les-Flots
Cody Quick
Line Cook

Chicago, IL
Windy Carter - Lopez
METICULOUS | EFFICIENT | CREATIVE PROBLEM SOLVER | TEAM PLAYER | ENTHUSIASTIC | COMMUNICATIVE | HOSPITABLE

Dwight Lykins
expirenced, industrious cook looks to hone skills.

Chicago, IL
Jackson Gundlach
Sous Chef

San Francisco, CA
Alex Balis
Server

West North Avenue, Chicago, IL
Ivana Pineda
Bartender

Chicago, IL
Cyle Reynolds
Portland, Maine
Kaya Bayvas
Hospitality Professional

Deerfield, IL
Darin McGrone
Line Cook

Chicago, IL