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ACADIA
1639 S Wabash Ave, Chicago, IL 60616
New American, French
Fine Dining
Part of
Chef Ryan McCaskey
26-50 Employees • 
127
Employees on Culinary Agents
2 Employee Recommendations
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Followers (275)
Zach Robertson
Bakery Assistant
Chicago, IL
Gabriel Salazar-Servent
Sous Chef
N Ravenswood Ave, Chicago, IL
Pritam Sarkar
Chef de Partie
Indianapolis, IN
Blane Coley
Commis
Healdsburg, CA
Mark Rivera
Sous Chef
San Francisco, CA
Caroline Donahue
Tampa/St. Petersburg, Florida Area
Ivan Flores
Stewarding/dishwasher
Greater Chicago Area
Mikal Abdullah
When you do what you love, you'll never work another day in your life. And that's what I do, cooking and baking is what I love.
East Orange, New Jersey
Mitchell Schmieding
Chicago, Illinois
Konstantinos Dimaridis
Steward
New York, NY
Susete Araujo
Chicago, IL
Kadin Kessler
Line Cook
Saint Louis, MO
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