ACADIA

1639 S Wabash Ave, Chicago, IL 60616
New American, French
Fine Dining
26-50 Employees • 127 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (275)


Ugo Martelloni
Cuisinier

San Francisco, CA
Charlie Becerra
Jr. Sous Chef

Greater Chicago Area
Laura Valdivia
Pastry Assistant

Chicago
Qolayah Sirafi
Chicago, IL
Bryan Puente
Saute Cook

Fort Lauderdale, FL
Bryan Weidemoyer
Catasauqua, PA
Joseph Costantini
Wheeling, IL
Jandee Millett
Executive Pastry Chef

New Orleans, LA
Abdul Fattha Mohammad
Lincolnwood, IL
Daniel Rubio
Chicago, IL
Aaron Dorman
Pastry Intern: Dedicated and hard working!

Jesica Grafer
Bolingbrook, IL