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ACADIA
1639 S Wabash Ave, Chicago, IL 60616
New American, French
Fine Dining
Part of
Chef Ryan McCaskey
26-50 Employees • 
127
Employees on Culinary Agents
2 Employee Recommendations
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Followers (275)
Keisuke Matsuda
Executive Sous Chef
Katelynn Beman
Front of House Manager
Greater Chicago Area
Jessica Smith
Server
Greater Chicago Area
April Christie
Pastry Sous Chef
Chicago, IL
Detrick Newell
Email:
[email protected]
Chicago, IL
Michelle Cody
Pro Bartender
Chicago, IL
David Ripes
Head Bartender
Chicago, IL
Jeffrey Kline
General Manager
Kerri Petric
General Manager
Seattle, WA
Sonia Padilla
Host / Hostess
Chicago, IL
marvin thurman
Chairman
Saint Paul, MN
Christian Sia
Chef de Cuisine
Chicago, Illinois
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