ACADIA

1639 S Wabash Ave, Chicago, IL 60616
New American, French
Fine Dining
26-50 Employees • 127 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (275)


Keisuke Matsuda
Executive Sous Chef

Katelynn Beman
Front of House Manager

Greater Chicago Area
Jessica Smith
Server

Greater Chicago Area
April Christie
Pastry Sous Chef

Chicago, IL
Detrick Newell

Chicago, IL
Michelle Cody
Pro Bartender

Chicago, IL
David Ripes
Head Bartender

Chicago, IL
Jeffrey Kline
General Manager

Kerri Petric
General Manager

Seattle, WA
Sonia Padilla
Host / Hostess

Chicago, IL
marvin thurman
Chairman

Saint Paul, MN
Christian Sia
Chef de Cuisine

Chicago, Illinois