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ACADIA
1639 S Wabash Ave, Chicago, IL 60616
New American, French
Fine Dining
Part of
Chef Ryan McCaskey
26-50 Employees • 
127
Employees on Culinary Agents
2 Employee Recommendations
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Followers (275)
Benjamin Strnisha
Sous Chef
Rochelle Semons
Beverage + Operations Manager
Chicago, IL
Diana Hawkins
Certified Sommelier
Chicago, IL
MUAZ M
Passion for hospitality
Los Angeles, CA
Keith Miller
[email protected]
(773)712-1240
Washington, DC
lonnie darling
Kitchen Manager
Chicago, IL
Jonathan Nesbit
Ambitious Chef looking for Fine Dining Experience
Chicago, IL
M L
Perry Leon
Delivering legendary customer service.
Greater Chicago Area
Anthony Garcia
Bartender
Greater Chicago Area
Dorina Marquez
Server/ Bartender
Chicago, IL
Maya Prascevic
Server
Chicago, IL
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