Via Aurelia

Floor Manager

Busser and food runner

Server

Captain

Bartender

Bay Area - Bartender

humbly have worked in the food industry for more than 14 years in different positions and through these experiences have developed many skills needed to be a Restaurant Server. Not only have I developed knowledge of over different menu items but also the importance of food presentation by great attention to detail I am quick to develop rapport with guest which leads to repeated business with new and existing guest. As a food server I regularly provide service beyond expectations by proactively addressing their needs.

Seasoned Restaurant Professional | Expert General Manager & Director of Events | 15+ Years of Transforming Dining Experiences & Driving Operational Excellence

Busser

Server