Commis

3859 Piedmont Ave, Oakland, CA 94611

Californian, American

Fine Dining

11-25 Employees • 27 Employees on Culinary Agents

1 Employee RecommendationSee Details

Awards
AAA Four Diamond
2023
Two Michelin Stars
2023
Two Michelin Stars
2022
Outstanding Restaurants
2023
AAA Four Diamond
2022
AAA Four Diamond
2021
Two Michelin Stars
2021
Outstanding Restaurants
2020
Two Michelin Stars
2019
Two Michelin Stars
2018
Two Michelin Stars
2017
Two Michelin Stars
2016
AAA Four Diamond
2020
About

(510) 653-3902

Followers (18)
  • Nathan Britton
    Line Cook
    San Francisco, California
  • Jessie Liu
    Chef de Partie
    Taipei, Taiwan
  • Zackary Myers
    I’m a fast minded, cook who works safely and swiftly around the kitchen. I have a strong sense of urgency and I can adapt to any kitchen style. I have an ambition to succeed in the culinary industry. I’m seeking a position where I can develop new skills and excel while giving my best to the guest.
    Chicago, IL
  • See all
Employees (27)
  • oyebola bode
    COMMIS 3
    Jan 2015—Present
  • Mark Guillaudeu, MS
    Beverage / Wine Manager
    Oct 2017—Present
  • Anya Kraus
    Assistant Pastry Chef
    Nov 2021—Present
  • Current (5) 
     Former (22)