Daily Provisions - Brookfield Place

230 Vesey Street, New York, NY 10281

Breakfast / Brunch, Salads / Sandwiches / Soups

Fast Casual, Bakery / Patisserie, Cafe, Casual Dining

Part of Union Square Hospitality Group

26-50 Employees • 2 Employees on Culinary Agents

I Want to Work Here

About

Links

Followers (3)

Tyler Valentine
Patient Transporter
New York, NY
Oxana Sardano
Assistant General Manager
New York, NY
Taylor Johnston
Prep/Line Cook and Culinary Student
Financial District, Manhattan, New York, NY

Jobs (5)

Porter

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($17.00)
Line Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($18.00 - $19.00)
Cafe Sous Chef

Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($70k)
BOH Team Member

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($18.00)
Barista

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($17.00) plus tips

Hospitality Career Paths
Leaders who currently or have previously worked here

Danny Meyer
Founder & Executive Chairman
Union Square Hospitality Group; Shake Shack
Megan Sullivan
Vice President of Operations
Union Square Hospitality Group
Giorgi Tabukashvili
Caffe Manager
Daily Provisions

Employees (2)

Giorgi Tabukashvili
General Manager
Jun 2026—Present
Pilar Costa
Barista
May 2025—Dec 2025
Current (1)
•
Former (1)