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Mastro's Steakhouse
520 North Dearborn Street, Chicago, IL, United States
Fine Dining
Part of
Landry's Restaurants
85
Employees on Culinary Agents
1 Employee Recommendation
Recommend
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About
(312) 521-5100
Links
Website
http://www.mastrosrestaurants.com/
Followers (5)
YOLANDA HARRIS
Prep Cook
South Clyde Avenue, Chicago, IL
Ari Javadzadeh
Server
Wallace Raina
Greetings!!!
Chicago, IL
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Hospitality Career Paths
Leaders who currently or have previously worked here
Jean-Luc Royère
Chef Exécutif, Directeur Culinaire
The Post Oak Hotel at Uptown Houston, Landry's
Jean-Luc Royère
Executive Chef, Regional Culinary Director
The Post Oak, Landry's
Employees (85)
Mastros Chefs
Executive Chef
Aug 2010—Present
William Lombardi
Captain/ Private Event Captain/Trainer
Sep 2010—Present
Matthew Butcher
Captain / Lead Server
Aug 2012—Present
Current (21)
•
Former (64)
CULINARY AGENTS
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