Spago Beverly Hills

176 N Canon Dr, Beverly Hills, CA 90210

Californian, New American

Fine Dining

109 Employees on Culinary Agents

Awards
Outstanding Restaurants
2020
AAA Four Diamond
2020
About

At Wolfgang Puck Fine Dining we invent the future of food. We transform the expected into something entirely new. We search for individuals who are passionate about food an... Read more

Followers (105)
  • Conrad Gunderson
    Service Manager

  • Erica Delgado
    Pastry Chef
    Pasadena, CA
  • Christopher Candray
    Chef de Partie
    Los Angeles, California
  • See all
Open (4)
  • Prep Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Bread Baker


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Neal Fraser
    Executive Chef and Owner
    Redbird, Vibiana, Fritzi
Employees (109)
  • Della Gossett
    Executive Pastry Chef
    Jan 2013—Present
  • Bryana Randolph
    Hostess/ Cocktail Waitress
    Nov 2014—Present
  • Cameron Benton
    Server
    Aug 2015—Present
  • Current (17) 
     Former (92)