Daisies

2375 N. Milwaukee Ave Chicago IL 60647

American

Casual Dining

11-25 Employees • 35 Employees on Culinary Agents

About

Daisies is a Midwestern vegetable inspired, pasta focused restaurant located in the Logan Square neighborhood of Chicago.

Daisies utilizes a family farm, providing... Read more

Followers (103)
  • Monica Riley
    Consulting Chef
    Chicago, IL
  • Tomokazu Kamioka
    pm line cook
    Chicago, IL
  • Melva Jarvis
    Executive Chef
    Chicago, IL
  • See all
Open (3)
  • Service Manager (FOH)


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Host


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($18.00 - $20.00)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.00 - $24.00)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Joe Frillman
    Executive Chef and Proprietor
    Daisies
  • Leigh Omilinsky
    Chef Partner
    Daisies
Employees (35)
  • Joe Frillman
    Executive Chef
    Nov 2016—Present
  • Yazmine Padron
    Server
    Apr 2017—Present
  • Edwin Melendez
    Busser
    Aug 2018—Present
  • Current (16) 
     Former (19)