Bellecour
Wayzata, MN
French, Desserts
Bakery / Patisserie
Part of Soigné Hospitality Group
11-25 Employees • 13 Employees on Culinary Agents
About
From the team behind Spoon and Stable comes Bellecour, a French inspired bakery now located at Cooks of Crocus Hill in the North Loop of Minneapolis.
Named after th... Read more
Links
Followers (47)
- Gavin Kaysen
Owner
Minneapolis, MN - Maggie Herfurth
Accounting / Bookkeeper
Minneapolis, MN - Kent Quiggle
General Manager
Greater Minneapolis-St. Paul Area - See all
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (13)
- Katelyn Shegstad
serve assist
2019—Present - Lisa Graser
Lead Line Cook
Sep 2017—Jul 2020 - Kaylen Colpitts
Pastry Cook
Aug 2018—Jul 2020 - Current (1) •Former (12)