Benoit New York

60 West 55th Street, New York, NY, United States
New American, French
Upscale Casual
121 Employees on Culinary Agents
1 Employee RecommendationSee Details

Followers (146)


HyunJe Ha
Commis

New York, New York
Sean Froedtert
Free Agent

Montclair, NJ
Matthew Ferri
Sommelier

Donovan Grant
Bartender

Long Island City, Queens, NY
Virginia Reed
NYC Server Captain

New York City, NY
Melissa Young
Counselor

Manhattan, New York, NY
Olivier Thiery
GM/Director/CFO with expertise in growing B2B/B2C operations, managing hands-on hospitality and services organizations in diverse industries. Strong Ability to lead Hospitality FOH/BOH management teams and personnel towards goal achievement, unparalleled service delivery and guest experience. Passion for food and wine program development. Accounting and finance departments management specialist; increasing profitability across business units, enabling cost controls, decreasing cash conversion cycles yielding substantial volumes of Operating Cash flows.

Greater New York City Area
Olivier Thiery
GM/Director/CFO with expertise in growing B2B/B2C operations, managing hands-on hospitality and services organizations in diverse industries. Strong Ability to lead Hospitality FOH/BOH management teams and personnel towards goal achievement, unparalleled service delivery and guest experience. Passion for food and wine program development. Accounting and finance departments management specialist; increasing profitability across business units, enabling cost controls, decreasing cash conversion cycles yielding substantial volumes of Operating Cash flows.

Greater New York City Area
Jose Teutle
Fast learner, fast on my feet, disciplined.

Greater New York City Area
Maria Teresa Lopez
Pantry Chef (Garde Manger)

New York, NY
Sarah De Marchena
Culinary and Baking Assistant

Providence, RI
Natalia Ramirez
New York, NY