North Pond

10 years in the field and still learning. Always looking to better my craft.

Line Cook

Bar Manager

An Experienced Professional Server with a Passion for Food and Dining.

I believe the most important thing in any operation is building an inclusive environment with a culture committed to learning, growth & excellence. I bring a positive, calm, & focused mindset to my duties on a daily basis in the knowledge that it spreads throughout the team and the space, this in turn I believe translates to the guest experience.

Server

Line Cook

Bartender, Beverage Consultant

Executive Chef

Front of House Manager

Kitchen Lead