Mandrake

201 S 3rd St, Geneva, IL 60134, United States
Seasonal, Organic, Farm To Table
Upscale Casual, Bar / Lounge, Fine Dining
11-25 Employees • 2 Employees on Culinary Agents
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Employees (
)

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Carlos Torres
ManagerJul 2024Jan 2025
Anthony Catavu
Sous ChefJan 2024Dec 2024
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