Tied House + Schubas
3157 North Southport Avenue, Chicago, IL, United States
American
Upscale Casual
51-100 Employees • 46 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Front of House Manager | Feb 2018 | May 2019 | ||||
| Bartender | Feb 2018 | Nov 2018 | Bartender • John's Food & Wine • Jan 2024—Mar 2024 | |||
| Back Server/Barback | Feb 2018 | Jun 2018 | General Manager • American Legion Post 42 • May 2024—Present | |||
| Chef Consultant | Jun 2017 | Feb 2018 | Executive Chef/ Pastry Chef/ Owner • Brass Heart • May 2018—Aug 2020 | |||
| Bartender | Apr 2014 | Jan 2017 | General Manager • WhatsGood Farm Shop • Jan 2022—Aug 2022 | |||
| Internship | Feb 2013 | Aug 2013 | Barista • Heritage Outpost • Aug 2016—Jul 2017 | |||
| Executive Chef | Oct 2008 | Sep 2011 | Head Server • The Grillroom Chophouse & Wine Bar • Sep 2014—Aug 2021 | |||
| Bartender | Oct 2003 | Aug 2008 | Captain • Swift & Sons • May 2022—Present | |||
| Barback/Bartender | Aug 2003 | Jun 2008 | General Manager • Terra and Vine • Aug 2016—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
