Sous | NYC

New York City, NY
Private Chef Service
Part of Sous
1-10 Employees • 1 Employee on Culinary Agents

About

Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep and special occasions. Chefs set their own prices and hours, and cook their o... Read more

Followers (6)

  • Varty Yahjian

    New York, NY
  • Quintessa Morris
    Line Cook
    Asheville, NC
  • Paul Cressend Jr
    Hello, I have been living in Asheville, North Carolina since 2017. I have 26 years of culinary experience, including four years as a self-employed private chef, and over 2 decades of fine dining kitchen experience. I am now seeking new opportunities that will enable me to share my passion for great food while traveling the world! I look forward to hearing from you soon. Thank you so much!
    Asheville, NC
  • See all

Jobs (1)

  • Personal Chef


    Type: Full/Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($35.00 - $45.00)

Leadership

  • CEO and Cofounder

    Craig Silver

Employees (1)