Creative, passionate, entrepreneurial, integrative systems thinker. All things Hospitality, Food, and Media.
Greater New Orleans Area
Justin James
New Orleans
Karlee O'Blenness
MS in Sustainable Food Systems. Current: Regional Director of Operations for Kissaki Hospitality. Certified Sake Professional 2023. NYC Food Protection Certified. 7 years experience in the food industry; both in BOH and FOH. Successfully opened 4 restaurants in NYC.
