The Good Fork Pub

391 Van Brunt Street, Brooklyn, NY
Asian, American, International / Fusion, Korean, New American
Upscale Casual, Casual Dining, Gastro Pub, Bar / Lounge
1-10 Employees • 16 Employees on Culinary Agents

About

The Good Fork Restaurant Pub serves eclectic seasonal New American food in a warm and comfortable setting in Red Hook, Brooklyn.

Followers (1)

  • Sage Boucher
    Manager
    New York, NY

Jobs (2)

  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($22.00 - $25.00)
  • Head Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($80k)

Employees (16)

  • Cody Sprague
    Executive Chef
    Mar 2024—Present
  • Raul Rodriguez
    Lead Cook
    Apr 2024—Present
  • LaPorcha Collins
    Lead Line Cook
    Jul 2026—Present
  • Current (4) 
    •
     Former (12)