MARCUS SAMUELSSON RESTAURANT GROUP

Washington D.C., DC

Restaurant Group

26-50 Employees • 3 Employees on Culinary Agents

Magdalena Szydlowski

Vienna, VA

Thomas Mintesnot

Food and Beverage Manager

Washington, DC

Alyssa Hackbarth

Hospitality professional with a background in public relations, marketing, media relations, and social media, has a love of beer and craft cocktails.

Dilcia Fuentes

preparador

Washington D.C., DC

Anthony J. Brooks

Director of Sales & Events

Washington D.C., DC