Third Falcon

360 Myrtle Ave, Brooklyn, NY 11205, United States

French

Upscale Casual, Wine Bar

11-25 Employees • 3 Employees on Culinary Agents

About
Third Falcon is a convivial neighborhood restaurant in the heart of Fort Greene, BK centered around the culinary traditions of Northern France. We specializing in fun times, g... Read more
Followers (6)
  • James Schaffer
    Cashier/Host
    Brooklyn, NY
  • James Angelos

    New York, NY
  • Jesus Fernandez
    Line cook French and Mexican kitchen
    Brooklyn, NY
  • See all
Open (2)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00 - $23.00)
  • Captain


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.00) plus tips
Employees (3)
  • Caitlin Holcombe
    Captain
    Sep 2024—Present
  • Diego Avitia
    Captain
    Sep 2024—Dec 2024
  • Cedar Mittig
    Wine Director
    Aug 2024—Nov 2024
  • Current (1) 
     Former (2)