Trois Mec
Permanently Closed
716 North Highland Avenue, Los Angeles, CA, United States
French, New American
Fine Dining, Restaurant Group
Part of Joint Venture Restaurant Group
11-25 Employees • 38 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Pastry | Jan 2017 | Present | Pastry Sous Chef • LA Chapter @ Ace Hotel • May 2015—Present | |||
| Captain / Lead Server | Jul 2017 | Present | ||||
| CDC | Dec 2017 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Jan 2020 | Oct 2023 | Line Cook • n/naka • Nov 2023—Present | |||
| Lead Line Cook | Mar 2020 | Aug 2020 | Executive Sous Chef • Queen St. • Jun 2023—Present | |||
| Sommelier | Mar 2016 | Jul 2020 | Sommelier • Kali Restaurant • Feb 2021—Feb 2024 | |||
| Server | Aug 2019 | Jul 2020 | Food and Beverage Manager • Four Seasons Boston Hotel • Jan 2022—Sep 2022 | |||
| Captain | Oct 2019 | Mar 2020 | Lead Server • 71 above • Apr 2021—Jan 2022 | |||
| Server | Mar 2018 | Nov 2019 | Events Coordinator • Horses • Oct 2021—May 2025 | |||
| Catering Server | Jun 2017 | Jun 2019 | Cocktail Server • The Skylark • Jan 2022—Jan 2023 | |||
| Internship | Jan 2019 | Apr 2019 | ||||
| Executive Assistant | 2018 | 2019 | Public Relations & Marketing Manager • AHLEM • 2022—Present | |||
| Customer Service Manager | Jan 2018 | Oct 2018 | Events Manager • Scopa Italian Roots • Oct 2018—Mar 2020 | |||
| Stage | Jul 2018 | Jul 2018 | Prep Cook • Redbird • Sep 2018—Oct 2018 | |||
| Server Assistant | Sep 2015 | May 2018 | Server • Packing House Wines • May 2018—Present | |||
| Reservations Agent | Nov 2016 | Apr 2018 | Banquet Server • Four Seasons Los Angeles at Beverly Hills • Jan 2022—Present | |||
| Line Cook | Mar 2017 | Apr 2018 | Chef • Flintridge Riding Club • Dec 2021—Present | |||
| Chef de Cuisine | Mar 2013 | Mar 2018 | Culinary Director • L'Esperance Corporate • Oct 2021—Present | |||
| Head Server | 2017 | 2018 | Server • Lyla Lila • May 2024—Present | |||
| Sous Chef | Feb 2016 | Aug 2017 | Executive Sous Chef • Majordomo • Oct 2017—Apr 2020 | |||
| Commis Chef | Jan 2016 | Feb 2017 | Chef de Cuisine • The Hotel Emma • Oct 2023—Present | |||
| Executive Sous Chef | Sep 2015 | Jan 2017 | Chef/Fisherman • Voyager Sportfishing • Aug 2022—Present | |||
| Lead Server | 2016 | 2017 | Event Producer • Wanderlust Hollywood • Oct 2019—Present | |||
| Captain / Lead Server | Mar 2015 | Nov 2016 | Assistant General Manager • King • Jul 2021—Aug 2022 | |||
| Chef de Partie | May 2016 | Nov 2016 | Executive Chef • Submarine Hospitality • Mar 2023—Present | |||
| General Manager | May 2015 | Jun 2016 | Assistant General Manager • Aska • Oct 2017—Present | |||
| Assistant General Manager | Nov 2014 | Jan 2016 | Service Manager • Angeline • Apr 2018—Jun 2018 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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