The Bastion Collection

New York, NY
Restaurant Group
Part of The Bastion Collection
51-100 Employees • 27 Employees on Culinary Agents
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Followers (27)


Federica Deritis
Floor Manager

Boulder, CO
Nicolas Buonasora
Hospitality and Cultural Professional

Greater New York City Area
Ershadul Haque
Food Runner

New York, NY
Jason Morey
Greater New York City Area
Meghan Fitzpatrick
Hospitality Innovator

New York, NY
Aashay Sheth
Investment Banking Analyst

Greater New York City Area
Xuenie Zhang
Accounting Intern

Greater New York City Area
cathy elizabeth levin
Attorney At Law

New York, NY
Nico J. Snyman
Wine Director | Sommelier

New York, NY
Lacey Stryker
Operations Professional

Asheville, NC
Madeline Melvin
Marketing & Design for the Hospitality Industry

Philadelphia, PA
stanley michalski
Sous Chef at Quince

San Francisco, CA
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