Land and Sea Dept.

3124 West Carroll Avenue, Chicago, IL
Restaurant Group
26-50 Employees • 14 Employees on Culinary Agents
1 Employee RecommendationSee Details

Followers (55)


Camilla Blackburn
Assistant Lead, Trunk Club Service Team

Chicago, IL
Adriana Henriquez
Event Sales Manager

Chicago, IL
Jonathan Giralt
Chicago, Illinois
Jes Standefer
Front of House Manager

Baltimore, Maryland Area
Emily Range
Event Planner and Server

Chicago, IL
Kathleen Lieffers
Office Manager at Boka Restaurant Group

Chicago, IL
Chris Cleary
Bartender

Chicago, IL
Ray Anthony
Results-driven Senior Hospitality Leader with over a decade of experience in hotel hospitality, private clubs, and high-volume corporate and social sales. Expert in negotiating high-value contracts, managing complex destination events, and designing seamless cross-departmental workflows. Combines a background in Interior Design with a strategic sales approach to deliver exceptional guest experiences and drive revenue. Proven track record of exceeding targets while maintaining the highest standards of brand integrity

Kingston, NY
Meagan Havlik
Accomplished Special Events professional with a passion for hospitality, sustainability, fostering relationships and community. Kindness counts.

Chicago, IL
Sara Schuler
Chicago, IL
Kendall Marshall
Chicago, IL
Humberto Quintana
Bartender/Manager

Chicago, IL