Time and Tide
Permanently Closed
360 Park Avenue South, New York, NY
Other
Part of Kent Hospitality Group
51-100 Employees • 35 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Senior Sous Chef | Aug 2024 | Present | Senior Sous Chef • SAGA • Aug 2021—Present | |||
| Bartender | Oct 2024 | Present | ||||
| Server | Oct 2024 | Present | ||||
| Line Cook | Oct 2024 | Present | ||||
| Barback | Oct 2024 | Present | ||||
| Server | Oct 2024 | Present | Server • OXOMOCO • Jan 2023—Present | |||
| Server Assistant | Oct 2024 | Present | Food Runner • Le Rock • Nov 2022—Present | |||
| Pastry Sous Chef | Oct 2024 | Present | ||||
| Line Cook | Oct 2024 | Present | ||||
| Server | Oct 2024 | Present | Support Staff • San Sabino • Mar 2024—Present | |||
| Tournant | Oct 2024 | Present | Line Cook • Radicle Hospitality • Dec 2021—Present | |||
| Bartender | Oct 2024 | Present | ||||
| Captain | Oct 2024 | Present | ||||
| Kitchen Server | May 2025 | Present | Purser | Flight Leader • Delta Air Lines, Inc. • May 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Sep 2024 | Jun 2025 | Stage • SHMONÉ • Feb 2024 | |||
| Host | Oct 2024 | Jun 2025 | ||||
| Prep Cook | Oct 2024 | Jun 2025 | Line Cook • Crown Shy • Jul 2025—Present | |||
| Assistant Server/Expediter | Oct 2024 | Jun 2025 | Salesperson • Hudson Valley Duck • 2024—Present | |||
| Server Assistant | Oct 2024 | Jun 2025 | Server Assistant • Markette • Jun 2025—Present | |||
| Line Cook | Oct 2024 | Jun 2025 | Chef de Partie • DANIEL • Jun 2025—Aug 2025 | |||
| Lead Pastry Cook | Oct 2024 | Jun 2025 | ||||
| Line Cook | Mar 2025 | Jun 2025 | Fishmonger • Greenpoint Fish & Lobster Co. • Jul 2025—Present | |||
| Server | Mar 2025 | Jun 2025 | Server • Koloman • Jul 2023—Present | |||
| Bartender | Oct 2024 | May 2025 | Assistant General Manager • Edith’s Sandwich Counter - Williamsburg • Nov 2024—Present | |||
| Kitchen Server | Feb 2025 | May 2025 | Lead Server • HMG Plus - New York • Sep 2024—Present | |||
| Barback | Nov 2024 | Apr 2025 | Busser • Superbueno • May 2025—Present | |||
| Maitre D | Oct 2024 | Mar 2025 | ||||
| Barback | Oct 2024 | Mar 2025 | Server- Bartender • schmuck. • Mar 2025—Present | |||
| Food Runner | Oct 2024 | Mar 2025 | Food Runner • Le Rock • Jan 2023—Present | |||
| Server Assistant | Oct 2024 | Feb 2025 | Server • Papa San • Jan 2025—Present | |||
| Garde Manger | Dec 2024 | Feb 2025 | Line Cook • Emma's Torch • Sep 2024 | |||
| Pastry Cook | Dec 2024 | Jan 2025 | Sous Chef • Printemps • Jan 2025—Present | |||
| Captain | 2024 | 2025 | Public Relations Consultant • Chef Driven Restaurant Group • Jun 2023—Present | |||
| Sommelier | 2025 | 2025 | Sommelier • Manhatta • 2025—Present | |||
| Line Cook | Oct 2024 | Dec 2024 | Line Cook • Borgo • Jan 2025—Present | |||
| Catering Prep Cook | 2021 | 2024 |
Do you work here or have you worked here? Add yourself to this business's employee list.




