Bottega Louie

700 South Grand Avenue, Los Angeles, CA, United States

Italian

Bakery / Patisserie, Casual Dining, Specialty Grocer

Part of Bottega Louie

201-500 Employees • 189 Employees on Culinary Agents

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The current and former employees linked to this business are based on member profile data.

Employees (
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Current
Former

Name	Title	Start	End	Previous
Theodore Griffin	Front Server	2022	Present
Arlene Navarrete	Host	Feb 2022	Present
Angelica Linares	Line Cook	Sep 2022	Present
Julio Rios	Server	Jan 2023	Present
Chad Banning	Server	Mar 2023	Present
Daniel Munoz Luciano	Macaron Chef	Apr 2023	Present
Tyler Burnett	Chocolatier	Apr 2023	Present
Vonshia Brown	Pastry Chef/Acting Executive Pastry Chef	Jun 2023	Present
Stephany Burgos	Executive Chef	May 2024	Present	Regional Executive Culinary Leader • PLANTA Restaurants • Mar 2021—Present
Jennifer Garcia	Host	Jun 2024	Present	Server • Barney's Beanery West Hollywood • 2023—Present
Michael Hong	General Manager	Oct 2024	Present

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Name	Title	Start	End	Most Recent
VICTORIA DOMINGUEZ	Server	Sep 2017	May 2021	Server • FELIX • Apr 2023—Dec 2024
Quentin Collignon	Assistant Executif Pastry Chef	Jan 2018	Feb 2021	Chief Innovation & Operations Manager • Breadblok • Mar 2021—Present
ernesto vaquerano	Cook I	2014	2021	Lead Cook • invited • 2021—Present
Jon Tuason	Guest Service Associate	Jul 2016	Aug 2020	Guest Services Assistant • Disneyland Hotel • Sep 2023—Present
Thibaud Duccini	Assistant General Manager	Jul 2019	Apr 2020	General Manager/Wine Director • Caviar Kaspia • May 2022—Jul 2024
Leonardo Cecena	Busser	Dec 2012	Mar 2020
Alexander Banuelos	Chef de Partie	May 2018	Mar 2020	Kitchen Manager • Taha’a Twisted Tiki • Aug 2024—Present
victor guadalajara	Bartender	Jul 2018	Mar 2020	Head Bartender • Lilly Rose • Oct 2021—Present
Trae Gilley	Server	Aug 2018	Mar 2020	Server/Bartender • The Abbey Food & Bar • Jun 2021—Present
Alan Sanchez	Barista / Polisher	Sep 2019	Mar 2020	Server / Bar Back • Bike Shed Moto Co • Feb 2022—Present
Thuy Nguyen	Line Cook	Sep 2019	Mar 2020
Yulia Bliznyukova	Server	Oct 2019	Mar 2020	Hostess • Madeo Restaurant • Mar 2022—Dec 2022
Sofia Morales	Guest Services Coordinator	Nov 2017	Feb 2020	Restaurant & Beverage Manager • Nama at Aman New York by F&B 575 • Apr 2023—Present
Jose Mariscal	Pastry Chef de Partie	Oct 2018	Feb 2020	Executive Pastry Chef • The Rose Venice • Dec 2022—Present
Amisadai Melchor	Bartender	Jan 2012	Jan 2020	Bartender • Bacari - Silver Lake • Jan 2022—Nov 2023
Daniel Alarcon	Server/Food Runner	May 2015	Jan 2020	Bartender • The Castaway • Mar 2022—Present
Michael Arola	Server	Jan 2018	Jan 2020	Server • Sheraton Los Angeles Downtown Hotel • Sep 2015—Present
Jacob Moore	Server	Jul 2019	Jan 2020	Assistant Sommelier • Nobu Los Angeles • Mar 2021—Present
Kvin Santeliz	Line Cook	2018	2020	Assistant Kitchen Manager • Urth Caffe • 2019—2020
Christophe Thomas	Executive Consultant	2019	2020	Director of New Openings • Schulson Collective HQ - Philadelphia • Jul 2023—Present
Andrea Suarez	decorator	Nov 2019	Dec 2019	Pastry Cook • 71 above • 2020—Present
Priscilla Nuno	Lead Host	Jun 2017	Oct 2019	Assistant Case Manager • Pro/Consul, Inc. Expert Info • Jun 2022—Present
Branden Macor	Server	Sep 2018	Sep 2019	Bartender/Server • Market Venice • Dec 2023—Present
Sharon Ruiz	Pastry Chef	Sep 2018	Sep 2019	Pastry Cook II • Maybourne Beverly Hills • Oct 2022—Mar 2023

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Bottega Louie

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