Nico Osteria at Thompson Chicago

1015 North Rush Street, Chicago, IL

Italian, Seafood

Upscale Casual

51-100 Employees • 223 Employees on Culinary Agents

1 Employee RecommendationSee Details

About
Nico Osteria brings Italian seafood to Chicago’s Gold Coast neighborhood. Nico Osteria at Thompson Chicago delivers a warm and inviting dining experience for hotel guests and local diners alike, offering breakfast, lunch and dinner, daily.
Followers (337)
  • Shawndra McCrorey
    Beverage Director
    San Francisco, CA
  • Patrick Lin
    Not yet
    New York, NY
  • Alice Cheng
    Founder & CEO
    New York, NY
  • See all
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Dan Snowden
    Culinary Director
    Land and Sea Dept.
Employees (223)
  • Ann Beteta
    Private Event Staff
    Jul 2013—Present
  • Jonathon Haener
    Banquet Chef
    Oct 2013—Present
  • Matt Jatczak
    Sous Chef
    Oct 2013—Present
  • Current (57) 
     Former (166)