Cucina Morini

901 4th St NW, Washington D.C., DC
Italian
Upscale Casual, Fine Dining
26-50 Employees • 7 Employees on Culinary Agents

Followers (24)


Eren Demircan
Executive Chef

Washington D.C., DC
Eyasu Admasu
Server

Washington D.C., DC
David Gignilliat
Server

Dana Luciano
Host

Washington D.C., DC
Elire Vargas cantoran
To whom it may concern, As a General Manager of an upscale high-volume restaurant, one of the biggest challenges is hiring the right team members and providing a level of service that reaches five-star status. It is always a challenge to find that one person who makes the difference on the floor and excels at providing service to the guests that keeps them coming back. This letter or recommendation is for Elire Vargas and her commitment to dLeña restaurant for the Richard Sandoval Hospitality Group. Without Elire and her dedicated efforts, we would not be as successful. She is by far an exceptional individual that I am proud to have worked side by side with. I would recommend her in any capacity as she was able to withstand a grueling training period, and a difficult task of keeping up with a very busy restaurant. She is an all around great human being and she will be missed here. She will also have an open door to return and work for me whenever she likes. If you need any further information regarding this amazing individual, please do not hesitate to reach out to me, it would be worth my time to praise them. Josh Gray General Manager dLeña 476 K St NW 20001 [email protected] 202.503.8613

Washington, DC
Daren Prasad
Stylish

Waldorf, MD
enrique cotoc
Food Runner

Washington D.C., DC
King Terrance
Wok/Pantry Cook

Washington D.C., DC
Noredia Akwara
Owner

Washington, DC
Edith García
Line Cook

Washington D.C., DC
Anthony Buttram
Cafeteria Worker

Washington, DC
John Grimes
Wine Professional Seeks Amazing Opportunity

Wheaton, MD