Le Jules Verne

Avenue Gustave Eiffel, Paris, France

Fine Dining

Part of Alain Ducasse Entreprise (International)

9 Employees on Culinary Agents

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The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here

	Name	Title	Start	End	Previous
	Tiffany ABA PEREA	Sommelier	Jul 2019	Present

Do you work here or have you worked here? Add yourself to this business's employee list.

	Name	Title	Start	End	Most Recent
	Sara Rhounimi	Commis pâtisserie	Sep 2023	Sep 2024
	Anatole Massiat	Commis de cuisine	2023	2024	Commis de cuisine • Restaurant le Meurice Alain Ducasse • Sep 2025—Nov 2025
	Laura Marconnet	Sommelier	Feb 2022	Mar 2023	Sommelier • bar boulud • Apr 2023—Present
	Aloïs Gerin	Pastry Cook	Dec 2019	Jan 2021	Pastry Sous Chef • Essential by Christophe • May 2025—Present
	Kajetan Kaczmarek	Pastry Sous Chef		Aug 2018	Head Pastry Chef • Bar des Prés • Sep 2023—Present
	Sandra Avila	Cook Intern / Chef de Partie	Jan 2013	Sep 2013	Guest Services Manager • HOTEL DU PONT • Jul 2022—Present
	Justin Baradas	Culinary Stagiaire	Jan 2013	Jun 2013	Demi Chef • Enderun Colleges • Sep 2014—Present
	Paolo Bianchi	Junior Sous Chef	Jun 2010	Dec 2011	Head Chef Mayfair London • Lucky Cat by Gordon Ramsay • Feb 2022—Present

Do you work here or have you worked here? Add yourself to this business's employee list.

	Name	Title	Start	End	Most Recent

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