Alinea

Chef De Cuisine

Lead Cook

Good Food starts with Good Attitude

Passionate Chef, that will present new challenging ideas and concepts that will allow me to showcase my strong initiative, leadership, exceptional and organizational skills combined with my ability to work well under pressure.

Culinary Stagiaire

Cuisson

Chef de Partie

Banquet Sous Chef

Cultured Cook, Exemplary Server. Experience in BOH/FOH. Experience with Farm-to-Table, sustainably-sourced foods, and aquaponic/hydroponic gardening.

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