Atoboy
43 E 28th St, New York, NY 10016
Korean
Upscale Casual
Part of NA:EUN Hospitality
11-25 Employees • 71 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook Intern | Sep 2022 | Dec 2022 | ||||
| Line Cook Intern | Sep 2022 | Dec 2022 | ||||
| Line Cook | Jul 2022 | Nov 2022 | Line Cook • One White Street • Apr 2023—Present | |||
| Line Cook | Jul 2022 | Nov 2022 | Junior Sous Chef • Massara • May 2024—Present | |||
| Server | Feb 2021 | Oct 2022 | Server • Kochi • Mar 2023—Oct 2023 | |||
| Line Cook | Feb 2020 | Aug 2022 | ||||
| Team Leader | Sep 2020 | Aug 2022 | Server • COQODAQ • Jan 2024—Present | |||
| Sous Chef | Oct 2021 | Jun 2022 | Chef de Cuisine • Kasama • Aug 2022—Present | |||
| Line Cook | Mar 2022 | May 2022 | Bartender • TALEA Beer Co. • Sep 2022—Present | |||
| Chef de Cuisine | Jan 2021 | Mar 2022 | Restaurant Consultant • Self-employed • Apr 2024—Present | |||
| Server | Mar 2021 | Mar 2022 | Service Manager • Hello Hello Bar and Cafe • Jul 2025 | |||
| Line Cook | Jan 2022 | Mar 2022 | Line Cook • Tail Up Goat • May 2024 | |||
| Server | Feb 2021 | Dec 2021 | Bartender • Superbueno • Apr 2023—Nov 2025 | |||
| Server | Mar 2021 | Nov 2021 | Wine Buyer • Sixty Three Clinton • Jan 2025—Present | |||
| Line Cook | Jul 2021 | Nov 2021 | Preservation Team • Rethink Food • Dec 2021—Present | |||
| Line Cook | Feb 2020 | Sep 2021 | ||||
| Server | Sep 2020 | Sep 2021 | Bartender • HiLot • Feb 2024—Present | |||
| Sous Chef | Sep 2020 | Jul 2021 | Executive Chef • Anytime Bar & Billiards • Aug 2021—Jul 2022 | |||
| Lead Line Cook | Aug 2020 | Mar 2021 | Executive Chef • Sinsa • Jul 2024—Mar 2025 | |||
| General Manager | Oct 2016 | Feb 2021 | Director of Operations • NA:EUN Hospitality • Mar 2022—Present | |||
| Sous Chef | Mar 2020 | Jan 2021 | Chef Manager • Rowdy Rooster • Feb 2022—Jan 2023 | |||
| Server & Bartender | Jan 2020 | Dec 2020 | Captain Assistant, Bartender, Lounge Captain • The Lobster Club • Nov 2024—Present | |||
| CDC | Sep 2017 | Sep 2020 | Chef de Cuisine • Joomak Banjum • Apr 2022—Jan 2024 | |||
| Server | Apr 2019 | Apr 2020 | Server and Bartender • Rezdôra • Jul 2023—Present |
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