MeyersUSA

New York, NY
Restaurant Group
Part of MeyersUSA
201-500 Employees • 7 Employees on Culinary Agents

Followers (16)


Jeffrey Olsen
Maker of Food the World Actually Needs

Brooklyn, New York
John Mink
Sous Chef

Atlanta, GA
Theresa Wetzler
Passionate, curious, and service-minded professional seeking a career in the hospitality industry.

New York, NY
Alessandra Rosin
General Manager

Liti Demane
Baker

Isaiah Franck
Restaurant Supervisor

Columbus, OH
Leonard Munshower
Line Cook

BEATRIZ NAULA PLACIDO
Bronx, NY
Kevin Keating
A multi-disciplinary, people-focused leader with nearly 15 years of diverse management and operational experience in the entertainment marketing and hospitality sectors (including in fine dining).

New York, NY
Lyneisha Winston
sterling marquise
Pastry Position

New York, NY
Shaniqua Palacio
New York, NY