Loring Place
New York, NY
American
Upscale Casual
Part of Hardscrabble Hospitality
97 Employees on Culinary Agents
About
New seasonal American restaurant from award-winning chef, Dan Kluger located in Greenwich Village in New York City.
Gallery
Links
Followers (218)
- Alice Cheng
Founder & CEO
New York, NY - Bradford Phillips
Chef de Cuisine
Austin, TX - Daniel Yeom
Sommelier / Beverage Director - See all
Open (4)
Pastry Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Prep Cook
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)Social Media Manager
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Salary (Based on Experience)Floor Supervisor
Type: Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
Employees (97)
- Veronica Gonzalez Pelayo
Backwaiter
Nov 2016—Present - Drew Greene
Food Runner
Dec 2016—Present - Victor Gonzalez
Garde Manger
Dec 2016—Present - Current (33) •Former (64)
CountryLanguage
