Student at the Hotel Management School (SHL) Lucerne, Switzerland
New York, NY
Robert Davis
Experienced Chef/Mercenary For Hire
Currently enrolled in the Hospitality Management bachelor's degree program at Culinary Institute of America in Hyde Park, NY.
Looking for an internship for Summer 2023.
Forest Lake, MN
Michael Holroyd
Chef de Partie
Brentwood, Tennessee
Taisha De Jesus
Phamacy Tech
Boston, MA
Taisha De Jesus
Phamacy Tech
Boston, MA
Katia Green
Culinary Arts/Food and Beverage Management student at Johnson & Wales University (Class of 2020) looking for internship opportunities in fine dining venues in the U.S. or Europe.
