Eleven Madison Park

"Wine is bottled poetry." - Robert Louis Stevenson

Owner

Director of Wine & Beverage

Sommelier

Sous Chef

[email protected] Food and Beverage Manager with experience in NYC and Europe, in both fine dining restaurants and boutique hotels. 12+ years of management experience and completed Several new restaurant openings. Skills in people management, beverage training and list curation, guest experience and overall managing a large, diverse team in a fast paced environment.

Chef de Cuisine

Trainee

Backwaiter

Hospitality Professional