The Institute of Culinary Education (ICE)

225 Liberty Street, New York, NY

American

College / University - Degree Program

Part of Institute of Culinary Education (ICE)

201-500 Employees • 136 Employees on Culinary Agents

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Followers (116)

Joann Gomes

Human Resources

Hartford, CT

Gregory LaBarbera

Assistant General Manager

Philadelphia, PA

Michael Ammiano

Recruiter

New York, NY

Amy Yeung

Pastry Assistant

New York, NY

Michael Avella

Director of Food and Beverage

New York, NY

Erika Lopez

Pastry Cook

New York, NY

Mario Bobanovic

corporativ sous Chef

Croatia

Madison Alpern

Food & Beverage, Design, Sales, Tech

Philadelphia, PA

Michael Pasquale Kurash

Culinary Consultant

Honolulu, HI

Brittany Donovan

Senior Pastry Cook

Detroit, MI

Amanda Pulcini

Sales Coordinator

Greater New York City Area

Mary Moss

Floor Manager

New York, NY

The Institute of Culinary Education (ICE)

Followers (116)

CULINARY AGENTS

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The Institute of Culinary Education (ICE)

Followers (116)

CULINARY AGENTS

EMPLOYER

JOIN THE INDUSTRY NETWORK

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