Culinary Concepts Hospitality Group HQ
New York, NY 10012
Restaurant Group
8 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Director of Operations | Jan 2013 | Present | ||||
| Human Resources | Aug 2013 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Director of Operations | Mar 2020 | Jul 2021 | ||||
| Server | Mar 2016 | Nov 2016 | ||||
| Culinary Trainer/Task Force | Dec 2011 | Dec 2015 | Culinary Director • Mister Dips - New York • Feb 2019—Present | |||
| Culinary Consultant | Jan 2010 | Nov 2015 | ||||
| Front of House Manager | Jul 2010 | Apr 2012 | CONSULTANT PRIVE • PRIVATE • Jan 2016—Present | |||
| Project Leader | Sep 2008 | Jul 2009 | President and Founder • F&B Concept Development, LLC • Dec 1999—Present |
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