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Olmsted
Permanently Closed
659 Vanderbilt Avenue, Brooklyn, NY
New American, American
Casual Dining, Upscale Casual
Part of
Baxtrom Hospitality Group
11-25 Employees • 
105
Employees on Culinary Agents
1 Employee Recommendation
See Details
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Followers (255)
Jeffrey Olsen
Maker of Food the World Actually Needs
Brooklyn, New York
Luis Davila
Chef de Partie
Chicago, IL
Matthew Brill
Chef de Partie
Brooklyn, NY
Evin Breton
A challenging position in cooking that utilizes and expands my culinary skills, my talent, and my professionalism; In order to offer the highest quality of food preparation services in a growing restaurant or organization.
New York, NY
Chris Bethoney
Executive Sous Chef
Greater New York City Area
Joshua Casey
I want to cook good food with even better people.
New York, NY
Yang Hu
Baker
Greg Hageli
Chef
Elmhurst, Illinois
Jennifer Troverso
Sous chef
Falls Church, VA
Joshua Helin
Detailed-Oriented // Empathetic // Durable
Las Vegas, NV
Mirra Sims
Greater New York City Area
Isiah Juarez
Executive Sous chef
Chicago, IL
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