ILIS

150 Green Street, Brooklyn, NY
Seasonal, American, Farm To Table
Fine Dining, Upscale Casual
26-50 Employees • 19 Employees on Culinary Agents

Followers (43)


Jamison Kenna
Chef de Partie

New York City, NY
Kim Dy
Director of Operations

New York, NY
Brian Young
Bartender

Brooklyn, NY
Joana Aggabao
RECEPTIONIST

United Arabic Emirates
Bernard Uechtritz
New York
Sorine Anderson
Bar Manager

New York, NY
Cameron Croker
Server

New York, NY
Tristin Tardif
Line Cook

Brooklyn, NY
Jackson Goldflam
Enthusiastic and experienced captain looking for front-of-house position to grow skills and knowledge within an ambitious and innovative fine-dining restaurant.

New York, NY
Drew Glazer
beverage apprentice

New York, NY
Anastasia Lyle
Line Cook

Philadelphia, PA
Casey Root
Line Cook

New York, NY