ILIS
150 Green Street, Brooklyn, NY
Seasonal, American, Farm To Table
Fine Dining, Upscale Casual
26-50 Employees • 19 Employees on Culinary Agents
Awards / Distinctions
Best Chef: New York State
2026 - Mads Refslund
2026 - Mads Refslund
About
ILIS is a wood-fired kitchen focused on the seasonal plants, seafood, and game of North America. Our chefs cook and serve the entire meal from our central kitchen.
Located in Greenpoint, Brooklyn.
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Links
Website
ilisnyc.com
Followers (43)
Hospitality Career PathsLeaders who currently or have previously worked here
Employees (19)
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