Morton's the Steakhouse
400 Post Street, San Francisco, CA 94102, United States
Steakhouse, Seafood
Fine Dining
Part of Landry's Restaurants
11-25 Employees • 35 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Board Room captain | May 2000 | Sep 2004 | specialty room server • Top of the World restaurant • Sep 2004—Jun 2016 | |||
| Server | May 1999 | Feb 2004 | Food Server • The Wilkes Brentwood • Oct 2025—Present | |||
| Server | 1998 | 2001 | Server at Palma • Santa Monica Proper Hotel • Jan 2025—Present | |||
| Food and Beverage Controller/Trainer | Dec 1995 | Oct 1999 | Food and Beverage Controller • Morton's The Steakhouse • Jan 2020—Jul 2021 | |||
| Assistant General Manager | Jan 1994 | Dec 1998 | Private Grill Room Manager • Gibson Island Club • May 2024—Present |
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