Compère Lapin

535 Tchoupitoulas St, New Orleans, LA 70130, United States

American, Caribbean, Italian

Upscale Casual

11-25 Employees • 47 Employees on Culinary Agents

Awards
Outstanding Restaurants
2023
Outstanding Restaurants
2020
Best American Hotel Bar
2019
Best Chef: South
2018 - Nina Compton
About

(504) 599-2119

Followers (37)
  • John Hill
    Chef de Cuisine
    New Orleans, LA
  • Jessica Shoemaker
    Sous Chef
    New Orleans
  • Christine Fisher
    Logistics Coordinator/Manager

  • See all
Open (2)
  • Food Runner


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips