Tre Dita

401 East Wacker Drive, Chicago, Illinois
Italian, Steakhouse
Fine Dining, Bar / Lounge
51-100 Employees • 41 Employees on Culinary Agents

Followers (29)


Ciana Miceli
Food and Beverage Manager

Chicago, IL
Thomas Cook
Eager to provide a guest focused service style that is graceful, elegant, and consistent in a new professional environment.

Chicago, IL
Sam Musa
Restaurant Manager.

Chicago, IL
Andrew Cassedy
Career FOH culinary nerd!

Chicago, IL
Zacharias Wells
Hospitality professional

Chicago, IL
Donghyun Kwon
Bartender

Chicago, IL
Mason Hanan
Detail-oriented and customer-focused professional with a proven track record in diverse dining settings, spanning from family dining to fine dining. Actively pursuing employment and growth opportunities within a premium establishment, with a dedicated commitment to delivering unparalleled dining experiences and enhancing overall restaurant efficiency.

Chicago, IL
Johny Lema
Server

Chicago, IL
Jamie Gump
Wine Sales Specialist/ Retail Wine Manager/ Restaurant Beverage Manager/ Wine Store Associate/Retail Wine Lead

Gia Hall
Cocktail Server

Chicago, IL
Tito Canales
Line Cook

Mary Ciancio
Line Cook

Chicago, IL