Del Mar
791 Wharf Street Southwest, Washington D.C., DC 20024
Spanish, Seafood
Upscale Casual
Part of Fabio Trabocchi Restaurants
40 Employees on Culinary Agents
1 Employee RecommendationSee Details
About
Located at the District Wharf, DC's most exciting new destination, is Fabio and Maria Trabocchi's latest culinary vision. Del Mar is a celebration of Maria, her Spanish her... Read more
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Followers (176)
- Evan Petrack
Operations Manager
Washington D.C. Metro Area - Shana McKillop, SHRM-CP
Private Hospitality Recruiter | HR Special Projects Manager
Washington, District of Columbia - abdul campos
Food Runner
Washington, DC - See all
Open (7)
Sous Chef
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($65k - $72k)Restaurant Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($65k - $75k)Captain
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($10.00) plus tipsBartender
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($10.00) plus tipsLine Cook
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($21.00 - $23.00)Busser
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($10.00) plus tipsHost
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($21.00)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (40)
- Adrian Cane
General Manager
Jul 2017—Present - Alexi Flores
Captain/ Waiter
Sep 2017—Present - Max Grauer
Pastry Cook
Oct 2017—Present - Current (15) •Former (25)