Sfoglina Van Ness
4445 Connecticut Avenue Northwest, Washington, D.C., DC
Italian
Upscale Casual, Casual Dining, Restaurant Group
Part of Fabio Trabocchi Restaurants
26-50 Employees • 28 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Waiter | Dec 2016 | Present | ||||
| Barista/ Busser/ Food Runner | Oct 2019 | Present | ||||
| Waiter / Waitress | Jul 2024 | Present | ||||
| Server | Nov 2024 | Present | ||||
| Server | Nov 2024 | Present | ||||
| Server | Jan 2025 | Present | ||||
| Captain / Lead Server | Nov 2016 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Captain / Lead Server | Sep 2025 | Oct 2026 | ||||
| Waiter | Jan 2025 | Oct 2025 | Waiter / Waitress • Ned's Club • Nov 2025—Present | |||
| Server | Feb 2025 | Apr 2025 | Server • Founding Farmers DC • Oct 2021—Present | |||
| Lead Server | Nov 2021 | Nov 2024 | Captain • Masseria • Jul 2025—Jan 2026 | |||
| Captain/Bartender | Jul 2023 | Nov 2024 | Food and Beverage Assistant Manager • Trademark Restaurant • Nov 2024—Present | |||
| Beverage Manager | 2024 | Sommelier • Masseria • Apr 2024—Present | ||||
| Captain | May 2022 | May 2023 | Captain • Fiola Mare • Jun 2023—Aug 2023 | |||
| Line Cook | May 2021 | Feb 2023 | ||||
| Chef de Cuisine | Aug 2019 | Nov 2022 | Chef de Cuisine • Fig & Olive • Jul 2024—May 2025 | |||
| Runner/Busser | Mar 2022 | Oct 2022 | Server • Cranes • May 2024—Present | |||
| Host | Apr 2019 | Sep 2019 | Retail Associate • journeys kids • Nov 2019—Apr 2020 | |||
| Busser | 2016 | 2019 | ensal • Officina Cafe - Downtown • 2022—2024 | |||
| Line Cook | 2017 | 2019 | Line Cook • Café Riggs • 2022—2022 | |||
| Server | 2018 | 2019 | Server • Farmers and Distillers • Nov 2016—Present | |||
| General Manager | Oct 2016 | Nov 2018 | Captain • Balos Estiatorio • Dec 2023—Present | |||
| General Manager | Oct 2016 | Jul 2018 | Manager of Training & Development • Osteria 177 • Jan 2023—Present | |||
| Line Cook | 2017 | 2018 | Sous Chef • Morini - Washington, DC • 2023—Present | |||
| Host / Hostess | 2018 | 2018 | Receptionist • America Hostel • 2019—2019 | |||
| Server Captain | Dec 2016 | Oct 2017 | Server • La Vie & The Penthouse • Sep 2021—Present | |||
| Captain | Jan 2017 | Oct 2017 | Lead Server & Training Support • Fabio Trabocchi Restaurants HQ • 2022—Present | |||
| Line Cook | 2016 | 2017 | Head Bartender • Del Mar • Nov 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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