Sucré

3139 Tchoupitoulas St, New Orleans, LA 70115
French
Corporate
1-10 Employees • 14 Employees on Culinary Agents

About

Sucré, operating under new ownership since 2020, is reviving a beloved New Orleans classic! All of Sucré’s most beloved sweet treats have been brought back, from housemade gel... Read more

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Leadership

  • Executive Pastry Chef

    Thomas Mcgovern

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Elizabeth Tilton
    Founder & CEO
    Oyster Sunday & OS BENEFiTS

Employees (14)

  • Samuel Gautreau
    Social Media Coordinator
    Jul 2015—Present
  • Ashlee Bracey
    Pastry Cook
    Jan 2026—Jul 2026
  • Taylor Armstrong
    Seasonal King Cake Member
    Nov 2025—Feb 2026
  • Current (1) 
    •
     Former (13)
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