American Cut - Midtown

In March 2016, American Cut became an integral part of the growing midtown Manhattan dining scene. Opening at 109 East 56th Street, American Cut Midtown will serve as the LDV flagship restaurant, demonstrating the brand’s evolution since its inception in 2008. Tucked behind the walls of The Lombardy hotel, in the one-time private entertaining salon of Sir Randolph Hearst, The 6,000 square foot, 130-seat dining room, will include private dining options and a 40-seat bar and lounge area. The lounge will come alive with an interactive craft cocktail program, incorporating staples from the TriBeCa location such as the Plank Smoked Old Fashioned – in addition to a curated small bites menu with highlights such as the famous “In-House” Burger.