Bouchon Bakery
Permanently Closed
10 Columbus Circle #3, New York, NY, United States
American
Casual Dining, Bakery / Patisserie
Part of Thomas Keller
11-25 Employees • 138 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| General Manager | May 2007 | Present | ||||
| Pastry Chef | Sep 2013 | Present | ||||
| pastry demi sous chef | Jul 2014 | Present | Food Stylist • freelance • Oct 2012—Present | |||
| Chef de Partie | Dec 2014 | Present | ||||
| Retail Manager | May 2015 | Present | ||||
| Pastry Chef | Dec 2015 | Present | ||||
| Shift Supervisor | Dec 2015 | Present | ||||
| Host / Hostess | May 2016 | Present | Host / Hostess • Del Frisco's Grille • Apr 2015—Present | |||
| Delivery Driver | Nov 2016 | Present | ||||
| Busser | Jan 2017 | Present | Shift Leader • Dunkin Donuts • Mar 2016—Present | |||
| Chef de Partie | Jun 2017 | Present | ||||
| Baker | Jul 2017 | Present | pastry cook/baker • Ortzi • Apr 2017—Present | |||
| Driver | Mar 2018 | Present | ||||
| Chef de Partie | 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Barista | Nov 2024 | May 2025 | ||||
| Barista | 2021 | 2022 | Barback • Santa Fe BK • 2022—2025 | |||
| Server | Jun 2017 | Oct 2020 | Food and Beverage Manager • The Plaza Hotel New York • May 2023—Present | |||
| Lead Cashier/ Barista | Aug 2018 | Aug 2020 | Provider Service Representative • Elderplan\HomeFirst • Mar 2023—Present | |||
| Porter | 2007 | Mar 2020 | ||||
| Team Lead | Feb 2017 | Mar 2020 | Jewelry Consultant • Branford Jewelers • Nov 2022—Jan 2023 | |||
| Team Lead | Feb 2017 | Mar 2020 | Jewelry Consultant • Branford Jewelers • Nov 2022—Jan 2023 | |||
| Host / Hostess | 2018 | Mar 2020 | Hostess • Reyna Restaurant • Feb 2025—Present | |||
| Bakery Sous Chef | Jan 2018 | Mar 2020 | Head Baker • Patisserie Chanson • 2022—Present | |||
| Junior Sous Chef | Apr 2018 | Mar 2020 | Lead Line Cook • Dumbo House • 2021 | |||
| Chef de Partie | Aug 2019 | Mar 2020 | Sous Chef • The Italian Homemade Company • May 2021—Oct 2025 | |||
| Bakery Chef de Partie | Sep 2019 | Mar 2020 | Pastry Cook • Spago Beverly Hills • Jan 2024—Present | |||
| Chef de Partie | Feb 2019 | Feb 2020 | Line Cook • Noury • Jun 2026 | |||
| Retail Associate | Mar 2019 | Feb 2020 | ||||
| Chef de Partie | Aug 2019 | Feb 2020 | Sous Chef • Made Nice • Dec 2019—Mar 2020 | |||
| Retail Supervisor | Feb 2019 | Dec 2019 | Payroll Coordinator • Original X Productions • Jun 2025—Present | |||
| Bread Baker | Feb 2019 | Nov 2019 | Junior Sous • Bien Cuit - The Smith Street Bakery • Jul 2021—Present | |||
| Service Manager | Jul 2019 | Nov 2019 | Sous Chef • Dinex Group LLC • Oct 2024—Present | |||
| Service Manager | Sep 2018 | Aug 2019 | ||||
| Shift Leader/Barista | Sep 2016 | Jul 2019 | Server • The Alderman NYC • Jun 2025—Present | |||
| Chef de Partie | Mar 2019 | Jul 2019 | Sushi Chef • OKONOMI // YUJI Ramen • Mar 2019—Mar 2020 | |||
| Captain | Nov 2015 | Mar 2019 | Crew Lead • The Goddess and Grocer • Jun 2025—Present | |||
| Chef de Partie | Oct 2018 | Jan 2019 | Culinary Director • POpUP Culinary Guerrilla/ POpUP Culinary Consulting & Advisory • Oct 2012—Present | |||
| Pastry Commis |
Do you work here or have you worked here? Add yourself to this business's employee list.
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